Soups

Noank Style Clam Chowder – Clear broth style in the traditional manner–a local legend!

New England Style Clam ChowderCreamy version of our Noank style.

Lobster Bisque – Thick, rich, creamy bisque with the essence of fresh lobster.

From the Raw Bar

Clams on the HalfShell Freshly shucked and served with a lemon wedge, cocktail sauce, and oyster crackers.

Oysters on the HalfShell Purity tested from certified growing beds. Served icy cold with cocktail sauce and lemon wedge. Supply changes daily, call for today’s offerings.

Shrimp CocktailSix large shrimp served with lemon and cocktail sauce.

Starters

  • Fritters 1/2 Dozen, Golden brown–clammy flavor! Noank style fritters served with dipping sauce.
  • Crab Cakes Two fresh lump crabmneat sautéed with just the right amount of breading and seasoning. Served with our own special dipping sauce.
  • Stuffed Clams Three deep ocean quahog shells stuffed with a mixture of finely minced clams and herbs in a bread base. Served with cocktail sauce.
  • Steamed Clams Sweet, small steamers specifically processed for us–grit free.
  • Mussels A bountiful bowlful fresh from the deep-water beds of the North Atlantic.
  • Marty’s Mussels Steamed in garlic and wine! Yum!
  • Bacon Wrapped Scallops Eight juicy scallops wrapped in bacon.
  • Fried Calamari Rhode Island style with banana peppers, served with marinara sauce.
  • Mozzarella Sticks Six with marinara sauce.
  • Popcorn Shrimp Delicious fried shrimp served with cocktail sauce.
  • Mac and Cheese Bites

Salads

add chicken, shrimp, salmon or scallops to any salad.

  • Wedge Salad Bacon, gorgonzola, and bleu cheese dressing.
  • Caesar Salad Classic Caesar.
  • Lobster Tail Salad Hot or cold.
  • Pearl Street Salad Bibb lettuce, avocado, mango, walnuts, topped with seared scallops and shrimp and white balsamic vinaigrette.

Costello’s Classics

Served with fries and coleslaw.

  • Whole Clam Dinner Whole belly clams shipped straight to Costello’s from the cold clear waters of the Bay of Fundy.
  • Clam Strip Dinner A generous serving of battered and fried clam strips. One of our favorites!
  • Fish & Chips Dinner Our version of a favorite! Two generous pieces of center cut North Atlantic cod, batter fried to peak flavor.
  • Scallop Dinner Sweet and juicy sea scallops full of flavor.
  • Shrimp Dinner Seven plump beauties–and we kick ’em up a notch! Hand breaded and fried.
  • Coconut Shrimp Dinner Coconut breaded plump shrimp served with a sweet oriental dipping sauce.
  • Oyster Dinner Freshly shucked oysters, seasoned and fried.
  • Fried Lobster Tail Dinner
  • C’s Triple Mixed Dinner Mix any three above!
  • Lobster Dinner 1 1/8 pound lobster served with coleslaw and chips.
  • Salmon Dinner

On The Shells

Served on a flour tortilla with cabbage, mango salsa, and Costello’s housemade taco sauce. Served with Costello’s fries. Gluten free tacos and corn tortillas available.

  • Fish Tacos Fried or grilled cod.
  • Chicken Tacos Grilled chicken breast.
  • Vegetable Tacos Cucumber, roasted red peppers, avocado, corn, and fetta.
  • Shrimp Tacos Cajun or garlic.
  • Tuna Tacos Ahi tuna steak.

Sides

  • Costello’s Fries Thin and crispy–the tastiest around! A heaping tray full.
  • Onion Rings Hand breaded.
  • Corn on the Cob Steamed and served with drawn butter.

All Ashore!

  • Burger Juicy burger–cheese, bacon, lettuce, tomato, onion.
  • Hot Dog Premium quality hot dog. All beef.
  • Chicken Sandwich grilled chicken breast, lettuce, tomato, onion, mayo and cheese.
  • Chicken Tenders choose between an order of three or six.

Seafood Rolls

  • Hot Lobster Roll A quarter pound of pure succulent lobster meat drizzled with melted butter and served on a toasted roll.
  • Lobster Salad Roll Nearly a quarter pound of luscious lobster meat lightly dressed with our special dressing dressing and a sprinkle of diced celery added.
  • Whole Belly Clam Roll A clam fanatics favorite on a toasted roll!
  • Clam Strip Roll Classic clam strips on a toasted roll!
  • Tuna Melt Cheese meets tuna salad sandwich.
  • Fish Sandwich A plump tasty center cut of North Atlantic cod, batter fried and served on a toasted bun.

Little Snappers

Served with chips or baby carrots.

  • PB&J
  • Grilled Cheese
  • Macaroni and Cheese

Beverages

  • Sodas
  • Coffee, Decaf or Hot Tea
  • Iced Coffee or Iced Decaf
  • Fresh Brewed Iced Tea
  • Bottled Water
  • Sparkling Smart Water
  • Strawberry Sorbet Lemonade
  • Milkshakes
  • Kid’s Shakes

Desserts

  • Ice Cream Gifford’s ice cream! Check our specials board for today’s flavors.
  • Fried Dough With powdered sugar or cinnamon sugar and your choice of ice cream on top.
  • Fried Smuckers PB&J with Strawberry Ice Cream